zonke iindidi

I-oven ye-Convection reflow

Ngaba ngoku ungumzimba othanda ukupheka kunye nokubhaka kodwa ukufumanisa kunzima ukufumana iziphumo ezinokuhambelana ngokulula? Ke uluhlu lwe-convection reflow lunokuba sisisombululo esigqibeleleyo kuwe ukuba kunjalo. UPHUHLISO LWETEKNOLOJI YASESHENZHEN GRANDSEED I-oveni yokuhambisa i-convection ngokwenene luhlobo olutsha kwakhona lungcono kakhulu kunabantu onokuthi ubabone ngaphambili. Khangela izinto omele uzibone ngokucacileyo:

eziluncedo: 

Enye yezona zinto ziluncedo kakhulu kwi-oveni yokujikeleza kwakhona kukujikeleza ngokulinganayo umoya oshushu upheke ukutya kwakho. Nto leyo ethetha ukuba akukho mabala ashushu abandayo eziko. Ngaphezu koko, Ipheka ukutya ukuya kuthi ga kwi-25% ngokukhawuleza kunoluhlu oluqhelekileyo oluqhelekileyo. Oko kuthetha ukuba ukutya kwakho kunokulungiswa ngexesha elifanelekileyo.


Innovation:


I-oveni yokuhambisa i-oveni yayiludidi olutsha noluyilayo lwe-oveni eyenza ukuba ukusetyenziswa kwetekhnoloji ibe kukutya okukhethekileyo ngokukhawuleza nangokulinganayo. Le inefeni ejikelezayo eyakhelwe-ngaphakathi nge-oveni, ke abapheki babo bokutya ngokulinganayo kungakhathaliseki ukuba baphi UPHUHLISO LOBUGCISA LWESHENZHEN GRANDSEED. i-batch reflow oven ngokwenene xa ujonge eziko.




Kutheni ukhetha iSHENZHEN GRANDSEED TECHNOLOGY DEVELOPMENT Oven Convection reflow oven?

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